The hostel Farragi Guesthouse is family run business located at Tsepelovo Zagoriou. Launched in 2001 based on the specifications of EOT is a new building that was built respecting the traditional architecture , the main building materials of stone and wood , thus tying in perfectly with the natural environment. The location offers the visitor a wonderful view. Explore the unsurpassed Zagori starting from the wonderful Farragi Guesthouse …
Discover the wonderful recipes from Epirus or in our hotel or in local restaurants. Epirus is fairly rich in culinary delights, although characterized by a very rocky environment. The pies are a feature of the continent, with a wide variety of pies mainly made of dough very thin sheet. You can enjoy the pies with wild greens gathered among the rocks, the pies with cheese and many other varieties. We also try and enjoy the sweet pies, the galaktoboureko, baklava and pie (a pie cream cheese). Another delicacy is a meat dish cooked in a clay pot called ‘gastra’.
There is a particular musical idiom that expresses the entire region and changes from one location to another or even from one village to another. These songs and dances are alive during the celebrations organized in every village. Mainly during the summer months, festivals are organized and dedicated to the Saints who protect each village.
The mountains are ideal for hiking, combining the easy walk to the possibility of access to places of rare beauty. The tracks are very beautiful and is of great historical and folkloric interest. There are many hiking trails to choose from, according to the capabilities and preferences. There are itineraries that include short walks and do not require special skills and ascents (eg site Gamila) suitable for people who have previous experience.
Along selected routes on quiet roads and green paths in the woods or along the river. An activity offered by various companies in the region and requires no previous experience. Once you decide the rest is an experienced trainer.